Robson Ranch Ladies Social Club Awards Scholarships

Robson Ranch Ladies Social Club Awards Scholarships

Stained Glass Club Member Spotlight: Pamela Swartz

Virtues in Action: Peacefulness

Summer with the Fine Arts Guild

Robson Ranch Ladies Social Club Awards Scholarships

Scholarship recipients, left to right: Layla Brown, Emilee Brown, Gabriela Galaviz Bonnie Carnagey On May 4, the Robson Ranch Arizona Ladies Social Club (RRALSC) proudly awarded three $1,500 scholarships to…

December 2017

Making the most of Medicare open enrollment

  (Family Features) Eating well and regular exercise are part of a healthy lifestyle, and so is making sure you have the right health care coverage. Medicare’s annual Open Enrollment period is a good time to review your current coverage and decide if there may be a better fit based on changes to current plans,…

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December 2017

Tennis Club hits the courts

Linda Gayer The Tennis Club at Robson Ranch celebrated the opening of the fall season in grand fashion starting Friday, October 20. Friday Night Social had tennis players of all levels play a social round robin format followed by a pizza party in the Fireside Room for all club members and their spouses and significant…

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December 2017

Seven tips for managing diabetes

(Family Features) Staying healthy can be a challenge, especially for those living with diabetes. Everyone can have conflicts finding the right balance of partaking in healthy habits, such as exercise, eating well and even keeping your teeth and gums clean. From stress to self-care, life can be up and down when you’re living with diabetes.…

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December 2017

Thank you from the Time Bandits

John Sutton The Time Bandits has started its fifth season in the Grill. We just wanted to take a few moments and say thanks to our many fans and supporters here at the Ranch. It is truly an honor for us to have the large crowds at the events we are privileged to play for…

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December 2017

New Year’s Eve on the Ranch

The New Year’s Eve on the Ranch will be Sunday, December 31, from 5:00-8:00 p.m. To make your reservation dial 520-426-3331 and then press 1 for the restaurant. The cost is $55 per person or $49.50 per person when you use your member card for payment. Appetizer – Beef tartar and wonton crackers First Course – Corn…

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