George Atwell, VP Food and Beverage Robson Ranch is preparing to host the 13th annual Chef’s Gala Saturday, January 21. The event is the brain child of George Atwell, VP of Food and Beverage for Robson Communities, as a way to foster friendly competition among the Chefs of all the Robson Resort Communities. The winning…
The Robson Ranch RC Club proudly announces the opening of its new RC Park. Earlier this year, the club saw the need to expand its facilities to accommodate the needs of its growing membership. With the assistance of Robson management and contributions from club members, the club has now completed the construction of a beautiful…
Congratulations to our Employees of the third quarter! Bridgett Alvarez (cook) has been with us since December 2014. Chef Charlie counts on her as part of the dinner service and dessert team. Bridgett started as a busser and has now moved into the kitchen as a cook. Under the direction of Chef, she made all…
The seventh annual Robson Trap Trials will be held on Friday, March 3, 2017, at Casa Grande Trap and Skeet. All shooters, experienced and novices, are encouraged to enjoy the fun and camaraderie this event provides. You get to know the shooters from other communities as well as your own. There will be three rounds…
On November 28 Mission Royale sent 36 golfers to Robson Ranch for the first day of a two-day golf tournament. The teams consisted of two Robson Ranch golfers and two Mission Royale golfers playing against each other with the winner getting a point for the front nine, a point for the back nine and a…
The Ancient Peaks Winemaker Dinner will be Monday, January 9, 2017, at 5:00 p.m. The dinner cuisine is by Executive Chef Charlie Kassels and Ancient Peaks Winery of Santa Margarita, CA will be represented by Doug Filipponi, co-owner. The menu will consist of: Duo of Crab: crabcake, crab salad, jicama slaw and Sauvignon Blanc Smoked…