Congratulations to the RRLGA Club Championship Winners

May Is Mental Health Awareness Month—Let’s Unwind the Right Way at Robson Ranch Cigar Meetup!

The Fine Arts Guild’s “Pencil Pushers” Do It Again

Robson Ranch Residents Helping Habitat for Humanity

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First time Aces

Regina Bellach Congratulations to Raquel Carvallo (left) and Mary Lou Walton (right) on their very first hole-in-one! Mary Lou aced hole number 3 while golfing at Robson Ranch golf course on Sept. 4, during summer play and Raquel aced hole number 14 on opening day for the Robson Ranch ladies golf league held on Oct. 22.

Halloween karaoke winners

From left to right: Thomas Kratz, Dianna Kratz, Kim Gibbs, Ron Gibbs, and David Disher

Sara Cecil Karaoke MC, Jim Westover, has done it again! On Oct. 26, we hosted a Halloween Karaoke Costume Contest and had a wonderful turn out! Jim was entertaining as always and our participants had a great time dressing up, singing, and dancing. Karaoke is every Saturday night at the Grill from 5 to 9 p.m. and…

Have you Tangled?

Nancy Friedman On Oct. 10, sixteen Robson Ranch residents learned how to tangle with Mari Cicola. Money collected from this meditative art experience was donated by Mari to the Heart of Eloy. So, what is tangling? It is abstract drawing done with pen and ink that consists of sections of patterns, known as “tangles,” which are built…

Meet Janet Buckingham—Artist of the Month

Janet’s love of design and color drew her to the beauty industry at an early age. Her talent in these areas quickly led to winning numerous design composition and color competitions in her industry. As her reputation grew, she opened her own successful salon in northeast Ohio where she continued to hone her expertise in…

Christmas Eve at the Ranch

The Christmas Eve lunch menu is as follows: 1st course – Choice of green chili corn chowder or holiday house salad. 2nd course – Choice of seared salmon with wild mushroom couscous, carrots and asparagus, saffron cream sauce; honey roasted ham with mashed potatoes, carrots and asparagus, honey glaze; or 8 oz prime rib with loaded mashed…