The 2017 Sunday Concert Buffets are by reservation only. Seating times are from 5:00-6:00 P.M. The cost is $15.50 per person plus tax and gratuity. For reservations call 520-426-3331 and press 1 for the hostess.
Sunday, January 15, “The Heartlight Show”
Fried chicken, traditional salad, baked mac & cheese, sautéed local greens, traditional salad bar and chef’s choice dessert
Sunday, January 29, “The World of Magic & Comedic Impression”
Meatloaf with mushroom gravy, West Coast salad, oven roasted potatoes, peas and carrots, chef’s choice dessert
Sunday, February 12, “Scarborough Fair”
Prime rib beef stew, Cobb salad, mashed potatoes, green beans and pearl onions, chef’s choice dessert
Sunday, February 19, “The Arizona Trio”
Beef Stroganoff with egg noodles, wedge salad, green beans almandine, chef’s choice dessert
Sunday, March 5, ”Around the World in a Bad Mood”
Chicken Cacciatore with butter and herb linguine, tomato basil salad, linguine, broccolini, chef’s choice dessert
March 19, “Dunlap & Pennington”
Beef lasagna, Caesar salad, stuffed shells, grilled eggplant, chef’s choice dessert